|
Features: ADA Compliant, Children's Menu, Entertainment, Full Bar, Happy Hour, Outdoor Dining, Reservations Suggested, Waterfront Dining Meals Served: Brunch, Dinner, Lunch Payment Options: American Express, Discover, MasterCard, Visa Sample Cuisine:
Menu Item 1: Award-Winning Crab cakes ? all lump blue crab cakes served with an ancho remoulade.
Menu Item 2: Pan-Seared "Diver" Scallops ? served over sautéed spinach and garlic cream sauce.
Menu Item 3: Filet Mignon ? charbroiled filet served with a portabella mushroom sauce.
Menu Item 4: "Twin Canadian" Lobster Tails ? broiled and served with drawn butter.
Menu Item 5: Chicken Marsala ? breast of chicken sautéed with baby portabellas and finished with a marsala sauce.
Menu Item 6: Oysters Rockefeller ? baked with spinach and topped with Hollandaise. Seating Capacity: 500 Serving Schedule:
Hours: Two tours daily: noon - 1:30 p.m.; Dinner tour departure times vary.
| 
